LUMBERJACK STYLE CAKES
Made with: Rye, Hazelnut, Blue Corn & Buckwheat
Tender hearted strength.
A carefully balanced, earthy, complex cake. Perfect with a barrel-aged maple syrup.
Try it as a backbone for a savory breakfast - think bacon and tomatillo-poached eggs -- or as a counterpoint to something sweet - think Maple buttercream frosting and candied walnuts.
This one-pound bag of pancake mix makes 50 4-inch pancakes (10 at a time, if you follow our recipe).