SMALL BATCH PANCAKES
Our goal is to bring you a tender cake
that is also an unshakeable breakfast.
Our method is to source heritage grains in small batches
from local farmers and millers.
Our hope is that you love them.
Delicate & airy, the Popcorn - air popped and then stone-milled - is what makes these the fluffiest and tastiest pancakes you’ve ever eaten.
Popcorn flour: it’s our own invention.
Tender & substantial, these cakes have an earthy, complex flavor. Maple syrup never had so good a partner.
Eat cake for breakfast;
work like a lumberjack.
Classic & satisfying, made to remind you of the best nomnoms of childhood. We test every batch down to 10ppm gluten. So it's Celiac friendly, too.
Never give up the joy of pancakes.
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