Long Table Pancakes

I am SCREAMING about
how good these are.

-Taylor B.

These are hands down greatest pancakes you'll ever have.

The freshest, the tastiest. Real gourmet.

Also, my kids LOVED them and asked for them by name.

-Ronnie M.

I grew up in a pancake household, and Long Table immediately replaced our family recipe.

They're that good. And the heart and story of the company makes the mixes feel like they're our family recipes.

-Matthew M.

PANCAKE MIXES: 1LB BAGS

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White Knight: 1lb Bag

The Hype is real. These are the best pancakes.

I was like: "how good can pancakes be? Especially with fancy healthy ingredients?" Seriously. Best pancakes.

-Nikki B

SHOP BY COLLECTION

1lb bags View 4 products

Shake Packs View 4 products

Maple Syrup & Extras View 8 products

Gift Boxes View 2 products

4lb Bags View 3 products

Popcorn flour is a magic I want everyone to experience! Superb!

-Jess K.

I am a low-carb, fiber-&-proteins kinda gal.

Regular ol’ pancakes make me feel sluggish and like I'm indulging instead of fueling....

THATBEINGSAID.... these are so light, so fluffy, and so thoughtfully crafted - the ingredients don't make me feel like I'm stuffing myself silly. I was shocked when I could eat two or three and not need to unbutton m'pants and go back to bed right after breakfast. ;)

-Atra A.

Brunch Style Cakes

WHITE KNIGHT

Pancakes made of popcorn.

We air pop the popcorn,
and then we stone-mill it
into the lightest flour in the world.
The air that gets in the popcorn
stays in the cake.

Also made with
Oat Flour, Almond Meal,
Wheat, and Poppy Seeds.

Learn more about Popcorn Flour

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Long Table Pancakes are the only mix I'll use.

As a from scratch kinda gal, these mixes meet my standards. I highly recommend.

-Molly B.

My 18 year old power-lifting son is hooked.

Your pancakes have become his almost daily breakfast.

-Georgeanne K.

LUMBERJACK STYLE CAKES

WINDY POINT

Tender hearted strength.

Made with Buckwheat, Blue Corn, Rye, and Hazelnut Meal.

A carefully balanced, earthy, complex cake.
Perfect with a barrel-aged maple syrup.

Try it as a backbone for a savory breakfast - think bacon and tomatillo-poached eggs - or as a counterpoint to something sweet - think Maple buttercream frosting and candied walnuts.

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The 1776 are LIFE-CHANGING gluten-free pancakes!

They are so delicious that you don't feel left out of the pancake game. Light and fluffy and delicious!

Now all I can think about are pancakes...

-Chris K.

Eat these pancakes. Your whole body will love you all over again.

-Rick G.

Diner Style Cakes - Gluten Free

1776

Childhood gets a gluten-free glow up.

Made with
Sorghum, Almond Meal, Blue Corn, and a sprinkling of Teff seeds.

No xanthan gum, no guar gum, no rice flour.

We give these gluten free cakes the structure they need with potato starch - an old technique used in southern diners for keeping pancakes light.

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I'd be lying if I told you these weren't the best pancakes I've ever had.

They are. (They were. We annihilated the bag in two sittings.)

These pancakes were so delicious that I just had to find out something, anything, I could about where they came from and of course, how to get more.

. I never knew a pancake could be so damn romantic and I certainly never knew I'd be so delighted to support a pancake mix maker. I shall spread the word to all my friends near and far about the man, his mother, the acrobat and the divine breakfast that came out of all that love. I never knew I'd be so delighted to support a pancake mix maker.

-Nicole J.